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Raspberry Cheesecake Sticky Rice
Raspberry Cheesecake Sticky Rice
The Raspberry Cheesecake Sticky Rice is a sweet rice dessert made from cooked rice and a creamy cream preparation, refined with raspberry sauce. The combination of tender sticky rice and fruity raspberries makes for a special dessert experience. Ideal as a sweet snack in between or to round off an Asian-inspired meal at EAT HAPPY.
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Sweet dish made from cooked rice with a cream preparation, garnished with raspberry sauce (13% raspberries based on total weight)
Weight: 198 g
Unit price: 20.15 €/kg*
Ready to eat, do not heat, do not freeze. The use-by date can only be guaranteed if the product is stored continuously at max. 7°C.
*Price may vary depending on the collection point.
Nutrition values / 100g:
| Average nutritional values per 100 g | |
| Energy [kJ/kcal] | 777/185 |
| Fat [g] | 7.7 |
| of which saturates [g] | 4.9 |
| Carbohydrate [g] | 26 |
| of which sugars [g] | 10 |
| Protein [g] | 2.1 |
| Salt [g] | 0.11 |
Attributes:
- Vegetarian
Allergens & Additives:
Gluten (from wheat), Soybeans, Milk
Traces:
May contain traces of crustaceans, eggs, fish, nuts, celery, mustard and sesame seeds.
Allergens, ingredients and nutritional values may change when ingredients are added or changed.
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